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Salmon Fusion à la St. Germain with Pineapple-Kale Confetti

Experience a fusion of flavors with Salmon Fusion à la St. Germain, harmonizing the Atlantic salmon’s richness with the lively essence of pineapple, kale, and St. Germain liqueur. This sophisticated dish brings a balance of protein, healthy fats, and a diverse blend of vitamins and minerals from kale and pineapple. Its elegant presentation and nuanced…
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Provencal Beef Medley with Green Beans and Red Bean Paste

Indulge in the rich symphony of umami-infused dry-aged beef, aromatic herbes de Provence, and a tantalizing touch of sweetness from the red bean paste in this exquisite Provencal Beef Medley. Partnered with sautéed green beans, this dish promises a delightful culinary escapade with every savory bite.
